Our Story.
It all started because of family.
Jabari Holt & his father Forrest Stephen Holt wanted to build a grill for their family occasions. But the bigger the family grew, the bigger the meals had to be.
The father-son duo made the decision to invest in a single smoker cooker to produce more food to entertain and feed their loved ones and thus began the family owned business we know today.
Stephens’ Smokehouse is a local family owned business.
Named after Jabari’s father, Stephens’ Smokehouse strives to create a one of a kind experience that brings love and passion for food on the plate, making delicious delectable and finger licking food that keeps you wanting more.
With core values such as keeping God first and family second, we are blessed to provide a tasteful experience to almost any occasion. Whether your looking for a quick meal, need some ideas for meal preps, we got your back. Worry less and leave it up to us.
26 “But Jesus beheld them, and said unto them, With men this is impossible; but with God all things are possible.”
Matthew 19:26 (KJV)
Our mission is simple… That is to bring you God’s best. Whether it be from our meals, our cooking skills, or call to serve others, we want to honor God first. The food we bring to your table are blessings from above.
Stephen’s Smokehouse combines the finest rubs with homemade family secrets to a variety of locally sourced proteins and fresh organic ingredients.
Trust us, it’s going to be a TASTE FULL experience.
The father-Son Duo.
Jabari Holt
“Stephen”
[ steh-fen ] noun.
Definition: The middle name shared between Jabari and Forrest Holt. It’s the name behind the food brand you’re about to eat.
Example: “I am hungry and should order from Stephens’ Smokehouse.”
Forrest Holt
